Peanut Butter Cookies
Author: Ann Low
Prep time:
Cook time:
Total time:
- 180g Peanut butter (creamy)
- 50g Peanut oil
- 85g Icing sugar
- 250g Plain flour
- 1 egg yolk beaten + 1 tsp water
- Combine peanut butter, peanut oil and icing sugar together, stir well.
- Sift in flour and knead to soft dough. (add a little more oil if the dough is too dry)
- Pinch off some dough and lightly form into a ball (about 12g) and place onto a baking sheet. Brush them with beaten egg wash.
- Bake in preheated oven at 150 deg C for about 15 minutes.
Recipe by Anncoo Journal at https://www.anncoojournal.com/peanut-cookies/
3.5.3226