10-12pcs fresh strawberries, cut into small pieces and some fresh blueberries
Instructions
Soak gelatin with 2 tablespoons water, set aside. Combine 500ml water, lime juice and sugar in a small pot. Stir sugar till dissolved under medium heat and add in the soaked gelatin. Stirring the liquid to boil with a hand whisk.
Pour the lime liquid into serving glasses to ¼ full. Add some cut strawberries and blueberries into it. Place the glasses into fridge and chill the jelly to set so the fruits will not float to the surface (about 20 mins). Then add a little more berries on top and fill the glasses with the remaining lime liquid.
Chill the berry jelly for few hours before serving
Recipe by Anncoo Journal at https://www.anncoojournal.com/berry-jelly/