Easy Apple Crumble
Prep time: 
Cook time: 
Total time: 
Serves: makes 4
  • 4 Green apples
  • 3 tbsp Sugar
  • 1 tsp Cinnamon powder
  • ¼tsp Salt
  • 2 tbsp Light Muscovado sugar or brown sugar
  • 4 tbsp Oatmeal (I used rolled oats)
  • ⅓ cup Flour (about 40g)
  • 30g Butter, cut to cubes
  1. Peel, core and slice apple to wedges. (I cut into 8 wedges).
  2. Mix sugar, cinnamon powder and salt on to apples and mix well with your hand. Pour apples into foil cups. (I used 4 small size pie bowls).
  3. Rub light muscovado sugar, oatmeal, flour and butter together to crumble with your finger tips and place on top of apples.
  4. Bake at preheated oven at 170C for 20 minutes or until golden brown.
Recipe by Anncoo Journal at https://www.anncoojournal.com/easy-apple-crumble/