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Apple n Cinnamon Cupcakes

Ingredients: makes 15
1 Green apple, peeled and chopped into small pieces
10g Lemon juice
1/2 tsp Cinnamon
3 eggs
250g Soft butter
160g Sugar
180g Fresh milk
375g Self-raising flour mix with 1/2 tbsp cinnamon

Method:

  • Preheat the oven to 170C.
  • Coat chopped apple with lemon juice and sprinkle with 1/2 tsp cinnamon.
    In mixing bowl, add lightly beaten eggs, butter and sugar, then mix until light and fluffy.
  • Add milk and self-raising flour, mix until light and creamy.
  • Add spiced apple and stir through mixture with a spatula.
  • Divide the mixture evenly between the paper cups, sprinkle some cinnomon on top and bake for about 35 mins.

kitchen note: can add 1 more apple with 1/2 tsp cinnamon if prefer

Recipe adapted from – Favourite Cupcakes and Cheesecakes – PAGE ONE (Recipe has been modified)

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