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Easy Mango Dessert
This quick and easy mango dessert which is truly very yummy. Anyone who loves mangoes should give this recipe a try and won't be disappointed.
Author
Ann Low
Prep Time
15
minutes
mins
Chilling Time
2
hours
hrs
Course
Dessert
Cuisine
Asian
Servings
0
Ingredients
Metric
US Customary
600
g
mango
-
skinned and chopped
300
ml
orange juice
-
freshly squeezed
600
ml
mango juice drink
-
I used Fruit Tree Fresh
1/2
tbsp
lemon juice
-
or to taste
300
ml
ice water
-
optional
extra mango cubes
-
from 2-3 fresh mangoes
Instructions
Blend 600ml mango and orange juice to together. Blend mango coarsely and not fine as you want to have a feel of the mango pulp when eating
Then combine together with the mango juice drink and lemon juice with a hand whisk. Stir well and add ice water if you find the mixture is too sweet.
Chill the mango dessert in the refrigerator for at least 2 hours or more. To serve, top with mango cubes.
This mango dessert can be kept in the refrigerator for 2-3 days.
Notes
Keyword
Mango Dessert,
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