Ingredients:
Line and grease a 9″ cake tin
120g Chocolate biscuits crumbs
120g Melted butter
Mix the chocolate biscuits crumbs and melted butter together then press on to cake tin. Leave aside for later use.
250g Cream Cheese
20g Sugar
1 Orange zest
3 Egg yolks
3 Egg whites
50g Sugar
30g Orange juice
80g Sour cream
25g Plain flour
Method:
- Beat cream cheese, sugar and orange zest until light. Add in egg yolks one at a time, beat until smooth.
-
Blend orange juice and sour cream, a tsp orange flavour together and add into cheese mixture until well mixed. Add in plain flour, mix well and combined. Transfer to a large bowl.
-
Whisk egg whites and sugar until peak form.
-
Use spatula to mix the egg whites into cheese mixture.
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Pour the cheese mixture over the biscuit tin.
-
Steam-bake at pre-heated over 160C for one hour.
Enjoy!
