Thursday, January 19, 2012

Koi Fish Jelly ~ CNY 2012


Warning alert: Copyright © Anncoo Journal ~ Please do not copy my pictures and pages as yours.  

In the blink of an eye we'll be celebrating the Lunar New Year in just a few days. Here I'm again posting Koi Fish Jelly with brighter colour which represent wealth and prosperity.  年年 nian nian you yu ~The word 'fish' 鱼or 'yu'    means literally every year having surpluses and it is a must have dish (steamed fish) for new year dinner. 
I'm taking a break for a week from blogging and be back end January. Wishing all readers especially our Chinese readers a happy and healthy  year of Dragon! 
 I'm submitting this post to :
Aspiring Bakers #15: Auspicious Dishes for CNY (January 2012) hosted by Wen of Wen's Delight




Koi Fish Jelly 


            
            Ingredients:
            500ml Water
            100g Sugar
            150ml Fresh milk
            9g Agar agar powder
            2-3 Pandan leaves
            2 Fish molds (from Sunlik)
            12 Black currants

  • Using scissors to cut black currants into half and roll into tiny nibs with your finger tips as fish eyes. Tie pandan leaves into a small knot.
  • Boil water, sugar, agar agar powder and pandan leaves together, keep stirring water until boil at medium heat. Off heat and stir agar agar liquid for another 2-3 minutes. Discard pandan leaves.
  • Put agar agar liquid under double boiler or at low heat to prevent agar agar liquid set quickly. ~ stir occasionally.
  • Using a tweezers and dip black currant into agar agar liquid then place black currant on the fish mold eyes. It will sticks quickly. 
  • Take 2 tsp of agar agar liquid into a sauce plate and add a drop of coloring into it (any color you prefer) and mix well. (I used 2 colors ~ cherry red and lemon yellow)
  • Using the back of the teaspoon,smear the colored liquid quickly on fish mold body ~ mix any color you like. (if the colored liquid has set, add a little hot agar agar liquid to dilute it),
  • After the colored liquid set on the fish mold, reboil the plain agar agar liquid. Off heat and  pour fresh milk into it and stir for another 2-3 minutes and gently pour it into molds (cool down the liquid if it is too hot).
  • Chill agar agar Koi fish in fridge for at least 2-3 hours or overnight before removing from the fish mold.



You may also like to refer here for the details of making Koi Fish Jelly

祝大家在新的一年里健康辛福快乐!



note: My friend Sarah Jane is also selling the koi fish silicone mould @ www.siliconemoulds.com  Please check out for more.


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96 comments:

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  1. Ann, this remind me on the moulds you given to me, have yet to make this, hehehe..I must make this if i still have time in these few days. Your fish look really pretty and awesome.
    Wishing you 年年有余 and Gong Xi Fa Cai!

    ReplyDelete
    Replies
    1. Sonia, ya hor! Hope you try this soon. Happy New Year to you too!

      Delete
  2. Looks really nice and artistic.....

    Happy Chinese New Year to you and family!

    ReplyDelete
  3. oh.. your Koi Fish Jelly is so pretty..

    ReplyDelete
  4. sigh...yours ones look so lively. Mine is like ikan masin

    ReplyDelete
    Replies
    1. Small Kucing, Try another time. I think you can do a better job :)
      Happy New Year!

      Delete
  5. Ann, when I showed your jelly koi fishes to my daughter, she said its so pretty and she wants one! Hahaha! Looks like I might just have to make some myself then. �� plus the hor weather is perfect to have these!

    ReplyDelete
    Replies
    1. Bee, your daughter sounds so cute! I'm sure you'll definitely make this for her and your family member too :)

      Delete
  6. Those cute lil jelly fishes look like a pice of art! Wish I could get hold of the mold. Anyways, enjoy your break & see ya soon!

    ReplyDelete
  7. 我也祝你年年有余健康辛福快乐

    ReplyDelete
  8. beautiful koi fish.- i love try the jelly.

    ReplyDelete
  9. Ann , these looks like a work of art ! Really awesome ;) Gorgeous photos too ! Kung Hei Fat Choi !!!! Enjoy your blogging break hahaha

    ReplyDelete
  10. These look so cool! I love how realistic the blended colors come out, stunning :) I'd be afraid to eat these masterpieces!

    ReplyDelete
  11. I guess it IS new year's again! Crazy how time flies. These are always a splendid way to celebrate.

    ReplyDelete
  12. Wow Ann these look perfect and amazing!! gloria

    ReplyDelete
  13. Ann the jelly fish is really pretty! Wishing you and your family good health and wealth in year of Dragon! Gong Xi Fa Cai!

    ReplyDelete
  14. Ann, you made these fish jelly. Wow, so beautiful.
    Happy Chinese New Year!

    ReplyDelete
  15. very pretty! wishing you a 年年有余 and Gong xi fa cai!!

    ReplyDelete
  16. I love the look of these jelly koi fish. You always make such lovely jellies. Here wishing you and your family Gong Xi Fatt Chai and may the year of dragon bring your joy, peace, health and prosperity!!

    ReplyDelete
  17. Gong Xi Fa Cai! So pretty, those koi swimming on the platter.

    ReplyDelete
  18. This recipe is so good...Mouthwatering Dear..

    Aarthi
    http://yummytummy-aarthi.blogspot.com/

    ReplyDelete
  19. Those koi are so beautiful. Feels like fishing them, haha! Happy new year to you & family. May you have a prosperous year!

    ReplyDelete
  20. My goodness, Ann! These are amazingly beautiful! Sounds like a pretty tedious task too!
    Here's wishing you Gong Xi Fa Cai!

    ReplyDelete
  21. Ann,一只只的鲤鱼栩栩如生,美到冒泡!祝你新年快乐,假期愉快!!

    ReplyDelete
  22. Wishing you a very happy and prosperous New Year!

    ReplyDelete
  23. my gosh, these look amazing and so professional! good job!

    ReplyDelete
  24. Ann:
    Are you taking a week or a month break? You said a week but also said will be back by end of Feb? Typo error?

    Anyway, love the Koi Fish, very colourful! In regard of the mould that you use,can you re-use it or it can only be used once?Thanks

    ReplyDelete
    Replies
    1. Jessie,
      Oops! Thanks for highlighting :)
      That fish mould is made of plastic, can be re-use forever :D
      祝你:新年快乐!身体健康!万事如意!

      Delete
    2. OK, this will be in my shopping list if I go back to M'sia this year! Wish you all the best in the year of Dragon, many more great recipes to share with us. I'm your big big fan, hahaha!

      Delete
    3. Thanks Jessie. Your blog is getting better everyday!

      Delete
  25. Omg!! They are so cute and pretty!! Gong Ci Fa Cai!

    ReplyDelete
    Replies
    1. Thanks LeeMei! Happy Chinese New Year to you too :)

      Delete
    2. Thanks Leemei! Happy New Year to you too.

      Delete
  26. Dear Ann,

    These fish looks delectably beautiful in those vibrant colours! Have a great new year and all the best for 2012!

    ReplyDelete
    Replies
    1. Chopinand, Thank you very much for your compliment :)
      新年快乐!

      Delete
  27. 漂亮!漂亮!祝你和家人新年快乐,万事如意!

    ReplyDelete
  28. these are so beautiful and I bet they taste amazing.

    ReplyDelete
  29. Wow! Your koi fish jelly looks so impressive!! 祝你和你的家人龙年快乐!龙马精神!万事如意!;)

    ReplyDelete
  30. Oh these look amazing! So bright and cute! Gong Hei Fatt Choi!!

    ReplyDelete
  31. Beautiful fish jelly! Wish you Gong Xi Fa Cai!

    ReplyDelete
  32. I love the flavor of Pandan leaves and I can only imagine how yummy these little fish taste! I wish I could eat one right now! I know I've already said this on facebook but it needs repeating...you need to publish a cookbook with all of your recipes and photos!! I'll be your first customer! You are one talented lady♥

    ReplyDelete
    Replies
    1. Thanks for your sweet compliment, Rebecka. You'll be the first one if I publish a new book.

      Delete
  33. like what Li Shuan said, 美到冒泡...every fish looks so attractive and lively...
    Happy new year to you and family, Ann! 新年如意,恭喜发财,红包拿来!哈哈。。。^o^

    ReplyDelete
    Replies
    1. Sherleen, 谢谢你哦!
      呵呵。。。好啊!我等你来。。。

      Delete
  34. great idea! the different colour pattern make them look life-like. Wishing you and your loved ones 龙年快乐, 恭喜发财!

    ReplyDelete
  35. Replies
    1. Thanks Jes!
      All the best in the year of dragon :)

      Delete
  36. The colours of the fishes blend in so nicely! Love them! And not forget to wish you and family a prosperous dragon year! :)

    ReplyDelete
  37. 恭喜发财. 祝你和你的家人龙年快乐!龙马精神!万事如意.


    Alice
    Singapore

    ReplyDelete
    Replies
    1. Alice,
      我也祝你与家人,新年如意!龙年行大运!龙马精神!

      Delete
  38. Wishing you and family a very happy and healthy CNY too Ann:)The koi jellies look too beautiful to eat!

    ReplyDelete
    Replies
    1. Jeannie, Happy Chinese New Year to you too!

      Delete
  39. Love all your colorful desserts. These fishes are a piece of art!

    Gong Xi Fa Cai!!!

    ReplyDelete
  40. 好喜欢哦~ 真的漂亮极了。。^^
    祝福你与家人龙年快乐!身体健康!万事如意!

    ReplyDelete
  41. Happy New Year to you and your family!!!! Your koi fish look soooo real!!! How i wish i can make that too :)

    ReplyDelete
    Replies
    1. Ellena,
      你太客气了!You always made the most delicious dishes!
      Happy Chinese New Year to you too!

      Delete
  42. 祝你和家人龙马精神,龙腾四海。

    ReplyDelete
  43. Love your koi fish. They are so pretty! Wishing you a very Happy, Healthy, and Prosperous New Year! Xin Nian Kuai Le!

    ReplyDelete
  44. 祝你及家人新年快乐,万事如意,心想事成,幸福快乐及身体健康!!

    ReplyDelete
    Replies
    1. HS Kitchen,
      我也祝你与家人,新年如意!龙年行大运!龙马精神!

      Delete
  45. Happy New Year! What cute fish - the colors are so bright, and the scales are so detailed!

    ReplyDelete
  46. So beautiful! Thanks for sharing!

    Happy Lunar New Year to you and your family!

    ReplyDelete
  47. Your fishes look alive!
    Wish you and your family 幸福快樂 and 年年有餘 too : ). Enjoy your break!

    ReplyDelete
  48. Wow, these are beautifully and creatively done! Happy New Year!

    ReplyDelete
    Replies
    1. Hi Ray,

      Thank you for dropping by and your sweet compliment. :)

      Delete
  49. I absolutely love your koi fish jellies because they look so cute and life-like!! I used to have the same jelly mould, but I don't know where it is now :(.

    Happy Chinese New Year, Ann :)! I wish you and your loved ones all the best!

    ReplyDelete
    Replies
    1. Cooking Gallery,

      Thanks!
      hahaa...me too! Sometime I just cannot find the things that I bought.

      Delete
  50. Beautiful, gorgeous, beautiful! I can eat many of those.

    Gong Xi Fa Cai and Happy Chinese New Year!

    ReplyDelete
  51. Wishing you and your family 'A Happy & Healthy Dragon Year'! (^_^)

    ReplyDelete
  52. Hi Ann,
    The koi is very color and vibrate, and hope your year ahead is as wonderful!
    Happy dragon year!

    ReplyDelete
  53. These fish look so real. Gong Xi Fa Cai to you and your family too.

    ReplyDelete
  54. Gorgeous! Too cute to eat :) happy new year!

    ReplyDelete
  55. Hi Ann! It took me a long time to come and comment since I "Liked" this post on faceobook. This is amazing. I think it's one of the best jelly recipe I've ever seen. I pinned it and I'm sure this is already circulating everywhere... absolutely gorgeous. I wish I'm skilled dessert maker like you! I LOVE this post!

    ReplyDelete
    Replies
    1. Thank you very much Nami. You're always so sweet to leave nice compliment on my posts.

      Delete
  56. they are really beautfiful! you are such a good artist with food

    ReplyDelete
  57. Thanks Beti :)
    I love your sandwich cookie!

    ReplyDelete
  58. Hi, I love them. They're very cute.
    Happy Chinese New Year to you.

    ReplyDelete
  59. Hi Ann,

    Your koi fish jelly looks really beautiful and inspirational beyond words. I was honestly itchy to learn to make some too, just like you did, but could not find the fish jelly mould here.

    Christine

    ReplyDelete
    Replies
    1. Christine, Thank you for your nice words :) I can send you the mould if you want.

      Delete
  60. I will copy this link to my sister in USA , thanks for sharing with us !

    ReplyDelete
  61. Hi Ann
    sorry to trouble you, May i ask where do you buy the koi fish mould? I am Shirley from Singapore.

    ReplyDelete
  62. Hi Ann,

    Sorry to trouble you, may i ask where do you buy the koi fish mould?
    I am Shirley from Singapore.

    Thank you

    ReplyDelete
    Replies
    1. You can find the fish mould at Sunlik or Kitchen Capers.

      Delete
  63. Hi Ann

    Thank you so much! I got it this morning at Sunlik, hope I can make the fish jelly as beautiful as your one:)

    Regards,
    Shirley

    ReplyDelete
    Replies
    1. Shirley,
      No worries. This is very easy to make ... anyone can do a good job including you :)
      Happy weekend!

      Delete
  64. Hello Ann
    Normally how long can such jelly made with milk last?
    Compared to those made with coconut milk, fresh milk ones can keep longer?
    Love these fishes you made! Wanna try out soon

    ReplyDelete
    Replies
    1. Hi Lilian,

      Coconut usually cannot last very long. I kept for three days for the milk one and the plain one can keep for a week.

      Delete

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