Stuffed Mushrooms with Oyster Sauce

Delicious and warm…. a comforting dinner at home is served! How I miss home now 🙂

Sawadee from Bangkok,
Kris

Thanks Sushma 🙂

温馨小屋：对对~~鱼漂也一定好吃。

这道一定会很好吃！
也可以试看用鱼漂来代替香菇….

Really beautiful and very tempting…

Fimere: Thank you for your compliment.

Wendy: 谢谢！这道菜我是从食谱里看到的，有改良一点调味品料。

Barbara: You're welcome. Hope you can get the vegetarian oyster sauce 🙂

Thanks for posting that there is a vegetarian oyster sauce. I never knew that and since I'm allergic to fish and sea food that's something I'll have to look for.

好精致的一道菜!赞!

cette sauce aux huitres parait divine, c'est parfait pour accompagner ces champignons farcis
j'aime beaucoup
bonne soirée

never tasted oyster before, this recipe sounds really interesting!

Tigerfish: I don't have the vegetarian sauce so I used the original oyster sauce.

Penny: Yeap! Oyster sauce is really very useful. Sometime I just fried it with vegetables.

Biren: yes, it's nice ;))

Thanks Cathy, for your nice comment.

Peachkins: Oh…I want to see your post soon.

my favorite! stuffed mushrooms! you also have an award waiting for you in my blog.

WOW! I have to make some stuffed mushroom soon…

blowing peachkisses
The Peach Kitchen
peach and things

Oh my, this looks delicious. Love the prawn stuffed mushrooms with a flavorful oyster sauce. Lovely dish.

Stuffed mushrooms are delicious! The sauce must really go so well with it….yumm!

We use oyster sauce so often especially in chinese stir fry or just over simple tofu!

This is simply yummy!

I usually use oyster sauce for marinade, seldom use this sauce for stir-frying nowadays. I heard vegetarian oyster sauce taste horrible – so the real deal oyster sauce is still better.

Thanks Chris for your sweet cooment!

Cookingpractice: Yes! Please try this ;))

Hehee..Mary, thank you! I'm flattered!

Peanutts: wink*wink*

Neeyeeloh: Thank you for your nice words.

Rebecca: Of course, you can and thanks!

Wiffy: Thank you *.*

KidsDreamWork: You can deep fry some finger food and use this oyster sauce as dipping.

Kristy: Thanks! This is really yum..yum..

Sze Sze: 对不起。。吃完了。下次在请你 🙂

looks yumm,

Haiyah, I just run out of oyster sauce. So lazy to run to the Chinese shops. This looks so pretty and delicious. Good for a change sometimes to eat vegetarian. Really love your oyster. Ann, your cooking and baking always makes me drool 😀

I have been wanting to cooking this dish! After seeing your version, i cannot hesitate any longer! Nice and delicious entry! 😉

This nice and easy. Ya thanks Anncoo, you always come up with nice dishes.

Hey, looks taste good, still left ar?

I love stuffed mushroom with thick sauce. The mushroom definitely very tasty and juicy. hmm…..
Have a great day!
Cheers, Kristy

Hey, I definitely want to try this! My boy don't eat mushroom but he likes oyster sauce. I shall try this trick! The photo makes me drooling 🙂

looks yummy! i hvn't tried that before.

great info on oyster sauce and this looks yum could I feature the recipe on an Alaskan seafood blog I write for and link to you?

Rebecca

rebeccasubbiah at yahoo dot com

your stuffed mushrooms are really pretty! look like restaurant quality fare and i bet really yummy with the sauce 🙂

This dish looks so presentable and simple to make. Thks for sharing ^_^

HH: Thank you! This is really yummy.

Simone: Yes, you can even deep fry this mushrooms.

Erin: Thank you! I'll definitely check on the interesting recipes ;D

Juliana: Yes, simple and nice.

Angie:谢谢！要不要试试看 ;D

Sharon: Sure ;))

Tasteofbeirut: wink**

Wonderful dish! The mushrooms look so appetizing with that sauce dripping from them and the hidden shrimp treasures!

Don't forget to inform me when u next prepare this dish, i dash over, kakakaka….

Ann, thanks for your idea, love it.

Wow, such a great idea, stuffing the mushrooms with prawns and topping with oyster sauce…something that I can have at any time 🙂

Check out Modern Mushroom Farm's facebook page for Mushroom recipes and facts about mushrooms. http://www.facebook.com/home.php?#!/pages/Modern-Mushroom-Farms/109313002444211?ref=ts

That looks totally delicious ! I love filled mushrooms!

These look wonderful. I bet they would make for a very elegant starter.
*kisses* HH

Priti: Is Ok 🙂 If you don't like to eat this, look for something else in my other pages.

Natasha: Thank you! Hope you can try some.

Thanks Pete!

I can imagine munching on the mushroom and taste the crunchy water chestnut inside the stuffing! Looks delicious!

Yum! These mushrooms sound scrumptious with the prawn filling!

Lia: Can cook the oyster sauce and store it in the fridge. Can keep for quite sometime.

Thanks Tangled Noodle.

Kristy: yes, the sauce is a little sweet but must mix with water to dilute it.

Looks gud…pity I don't eat both of main ingredient 🙁

I think I'll like the taste of this dish. 🙂

Thank you Angie 🙂 This oyster sauce really useful. I even used it with chicken, will post later.

Tracie: Sure, how many mushrooms you want?

Thanks Velva. You must try this ;D

Lyndsey: Oyster sauce is a must have in most Asian restaurants and families.

Sonia & Rachel: OK, I'm going to mail 4 stuffed mushrooms to both of you, Jane and Tracie. So I'll the balance for my family ;DD

BeeBee: Thank you for your compliment. {*>*}

TLS: Yes, all in one and healthy too!

Claire: Same here!

I can almost taste these! I could eat the prawn stuffing all day long. 😎

Sweet torturing from you hahaha … Delicious dish Ann! The oyster sauce makes it more special 🙂

i love mushrooms.. esp those japanese ones.. nice to bite…

Love oyster sauce, shiitake, etc. Everything I adore is cooked in one dish!!

Hats off to you Anncoo, you always comes up with a great dish! Yum!