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Chinese New Year is just around the corner and we’re ushering in the year of the Dragon. As always I’ve been very busy in the kitchen baking. Pineapple Tarts are my family and friends favourite. I’ve been repeatedly using the same recipe every year and this year I’ve made them into cute little shapes of pineapple. Place the Pineapple Shaped Tarts into a pretty box and your friends will be very happy to receive this ‘ong lai’ 旺来which translated literally in Fujian means ‘prosperity has come’ and also believe that this will bring them good luck after eating them.