I love cake with fruits. You'll never go wrong with adding either fresh or canned fruits into your bakes, as they usually turn out moist and delicious. So for today's post, I'm sharing with you this beautiful Peach Bundt Cake that I baked for a lazy afternoon treat. Definitely will love to bake this again.
Just a gentle reminder... if you really want to taste the peaches and keep the cake moist, be generous with the peaches please slice them up thickly.
Enjoy & Have a Wonderful Week!