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Food Magazine Giveaway



I've a small announcement to make. Three recipes from my blog were selected to feature on Gourmet Living Magazine for the Dec/Jan issue and they are now available at all newsstand and bookstores. Two bloggers, Hello Sweet Desserts and Jessie Cooking Moments also contributed their beautiful recipes in this issue too. Besides international  cuisine recipes from great Chefs, you can also find handicraft works in this magazine.  Since I have extra copies on hand, I'm giving away 3 copies of Gourmet Living Magazines to all readers (internationally).
In order to win this giveaway, all you have to do is to leave a comment with your name,country and email address.


The only rule is:
Which of my recipes do you find interesting and whether you've tried any of them. Please let me know as I'd love to hear from you.
有兴趣的朋友请留下您的名字,电邮地址和来自哪一个国家。请说出您喜欢或试过我的那一个食谱就有机会赢取这本美食周刊了。截止日期:星期四十二月十二日,新加坡时间:晚间九点正。


Closing date would be this Thursday 12th December, 9 pm Singapore time. 

Good Luck Everyone!

Giveaway Is Now Closed



79 comments:

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  1. Hello Ann, congratulations again for the 2nd time feature in such a great magazine in Singapore! You have become famous now, hahaha! Those desserts are so yummylicious. No doubt you are such an excellent cook, and humble too. I can never forget you never stop visiting my blog when I first started it. And your continuing supports & helps! So great for knowing you via the world of blogging! And thanks for mentioning my name here!

    ReplyDelete
  2. thanks for the giveaway :)

    name: esther lim
    email: wikil0v3@gmail.com
    country: singapore

    ReplyDelete
  3. Jazzlyne Tan
    Singapore
    Jazznpop80@gmail.com

    Tried the strawberry cup cake and the low fat brownie.... They are not too sweet and nice... Most if all its low fat and the cupcake have added fresh strawberries in.

    ReplyDelete
  4. Congrat Ann for the second time featuring in local great magazine.

    Name: Huiyin Phua
    Email: huiyin.phua@gmail.com
    Country: Singapore

    ReplyDelete
  5. hi ann, my name is callie n i just started into cooking n bakery. would love to learn from you in cooking nice dishes for my loves one. i m residing in singapore. my email is callielimsp@yahoo.com.sg. tks.

    ReplyDelete
  6. hi,

    name: Linda Lim
    country: Singapore
    email address: buttercreem@gmail.com

    I like your recipes and have tried the followings :
    1. Easy brownies
    2. Cheesecake brownies
    3. Oreo mini cheesecake

    and will be doing the creamy potato in ramekin today!

    Thank you.

    ReplyDelete
  7. ann最好,每次都不忘记分享好东西。
    而你是实至名归的,恭喜恭喜。

    你这道mixed fruit pastry cake就是我想动手做的蛋糕,
    给我一点时间。。。嘻嘻!

    eileen
    eileen_lml@hotmail.com
    Penang, Malaysia



    ReplyDelete
  8. Ann 又来做圣诞老人派礼物了, 我希望会是个从圣诞老人手中接收礼物的人, 嘻嘻!
    May Law, Email: maylawcking@gmail.com
    KL, Malaysia

    ReplyDelete
  9. Kien Mei
    Malaysia
    surveyfoo@hotmail.com

    I like your post for Koi Fish Jelly which looks cute!

    ReplyDelete
  10. Hi, Ann. I must say that I am amazed whenever I see the post in your blog. The photos are so nicely taken and the dishes looked yummy. They are just like those featured in magazines! I like your recipes and I have tried your mango yoghurt ice- cream. By following your easy steps and using healthy ingredients like fresh mango and yoghurt, we can enjoy home made ice-cream. Thank you. Rachel Loi from Malaysia

    ReplyDelete
  11. Cecilia Wong
    cwongst@singnet.com.sg
    Singapore

    ReplyDelete
  12. First of all, congrats againon your featuring in magazine.
    I hope I will be the lucky one :)
    All your recipes are great! But if I have to choose which I would like to try will be Oatmeal Cookies as this is a healthy cookies !

    Name : Apple Lim
    E-mail: lim.green.apple@gmail.com
    Country: Malaysia

    Thanks ^^

    ReplyDelete
  13. Ling Yuen Chin from Malaysia.
    Email: ling-yc@hotmail.com

    圣诞节要到了,所以我想试试用你的食谱 “Gingerbread Christmas Tree Cookies”。

    ReplyDelete
  14. Hi Ann, thanks for the giveaway!

    Name: Serene Chau
    Email: serene_moncsy@hotmail.com
    Country: Malaysia

    ReplyDelete
  15. Queeny Koh
    Singapore
    Kindbear91@hotmail.com

    Had tried before the baked piggy mc and snowskin last year and this year . super love that recipes :D

    ReplyDelete
  16. Ann, 圣诞老人又派恩物,我接。。。嘻嘻!
    Mandy
    mandylim2009.blogspot.com
    Penang, Malaysia.

    ReplyDelete
  17. Hi,

    Name: Xinyi Kumiko
    Country: Malaysia
    Email add: xinyikoh@gmail.com

    I've tried Hiyayakko, Japanese Cold Tofu with my mom. It's really an easy healthy dish and we love it! =)

    Thanks.

    ReplyDelete
  18. Name: Cheria Tan
    Country: Singapore
    Email: tancheria@gmail.com

    I tried your Souffle Cheesecake and most recent your Bah Kwa Cookies for CNY... Love both the recipes ... Have a few of your recipes in my TO DO list still ..

    ReplyDelete
  19. 我的偶像太好了。又再见到您的‘风采’。你很棒啊!

    我一定10000000% fully support的。哈哈哈 ~

    joceline
    email : jlmaxen@gmail.com
    Butterworth, Penang.

    ReplyDelete
  20. 恭喜恭喜!

    Name: Jessica Tan
    Email: jess_1099@yahoo.com
    Country: Malaysia

    ReplyDelete
    Replies
    1. 补充:我试过妳的粉红猪饼皮月饼,我儿子最爱它可爱的造型。

      Delete
  21. Josephine Goh
    Singapore
    Goh.jojo@gmail.com

    Thanks for the giveaway! I've tried your yummy mooncake & orange yogurt chiffon. Given more time, I'll definitely try more!

    ReplyDelete
  22. Congrats to you!

    Name: Jareen
    Email: reenhomebake@gmail.com
    Country: Malaysia

    I had tried your Banana Walnut bread. It was nice and yummy! Thanks for the sharing.

    ReplyDelete
  23. Hi Ann,

    Congratulations!! I love to have a copy of food magazine.

    Name : Cindy
    Email : rolex2875@hotmail.com
    Country : Singapore.

    Thanks.

    ReplyDelete
  24. 恭喜Ann,这本magazine我已经买了,待下次见到你时一定要让你签个名哦。
    想不到很宅的我也能认识到你们2个celebrity blogger,真的很荣幸吔。^o^

    ReplyDelete
  25. Hi Ann!
    Below are some of your recipes that I tried out....
    thank you so much for sharing with us

    Celina
    Malaysia
    copf1965@gmail.com

    https://fbcdn-sphotos-d-a.akamaihd.net/hphotos-ak-frc3/s720x720/184200_10200169875643093_447098312_n.jpg
    https://fbcdn-sphotos-c-a.akamaihd.net/hphotos-ak-ash3/533807_4233001036761_1778662760_n.jpg
    https://fbcdn-sphotos-e-a.akamaihd.net/hphotos-ak-prn1/s720x720/66425_3428201277270_2045696839_n.jpg
    https://fbcdn-sphotos-c-a.akamaihd.net/hphotos-ak-ash2/s720x720/546288_3756175436419_989230738_n.jpg

    ReplyDelete
  26. Geraldine Soh
    Canada
    guehkim@hotmail.com
    I have tried Wheat-Free Sponge Cake.

    ReplyDelete
  27. Hi Ann, congrats first of all
    I have tried your cute piggy mooncakes of course, it was a huge success with my family:)

    Jeannie Tay
    email: tayjeannie@hotmail.com
    Malaysia

    ReplyDelete
  28. Congrats! You are getting famous! :)

    Name: Sze Nee
    Country: Singapore
    Email: smallsmallbaker@yahoo.com.sg

    ReplyDelete
  29. FROM:MALAYSIA
    我试过Dim Sum - Steamed Spare Ribs

    Regards,
    CCY | yoonbebee520@yahoo.com

    ReplyDelete
  30. Hi Ann, congreatulations!

    My name: Soh Fei Wah
    email : sohfeiwah@gmail.com
    Recipes: Koi Fish Jelly, Earl Grey Tea Cookies, Apple cupcakes etc

    Thank you for sharing!

    ReplyDelete
  31. sorry ! I am from Singapore.


    ReplyDelete
  32. Congrats and well done. Yeah, you are very famous now and thanks very much for sharing so many wonderful and yummy bakes and dishes.

    ReplyDelete
  33. Hi, i am Jasmien Tan from Malaysia. my email is yeancafe@gmail.com.
    I always like your Breakfast Recipe !!!

    ReplyDelete
  34. Hi Ann, I tried both the Ogura Orange cake and the Earl Grey cake and both were fabulous, I was amazed at the lightness of the orange cake. I am going to try your soufflé Japanese cheesecake next. Can hardly wait. By the way, thanks for helping me what was "tea" dust. Duh!! Thanks heaps. You rock.
    Mavis

    Regards,
    Mavis wong | mavismywong@gmail.com

    ReplyDelete
  35. Congratulations!

    I like the decoration of your Green Tea Chiffon Cake

    Lay Pheng
    layphenglee05@gmail.com
    Penang, Malaysia

    ReplyDelete
  36. Hi Ann,
    Congratulations again!
    Always love the recipes that you shared.
    I am going to try your flourless chocolate cake.
    Name: Doreen
    Email: muihiong71@gmail.com
    Country: Malaysia

    ReplyDelete
  37. Congrats and thanks for sharing all your yummy recipes.
    Have tried: Oreo mini cheesecakes and earl grey tea cookies, loving them.

    Adeline -SG - ade2201@yahoo.com.sg

    ReplyDelete
  38. Congrats Ann! I had tried many of yr recipes & they turned out really good! Love your pineapple tarts, cheesecakes, oatmeal cookies etc.... the list goes on :)

    Cathy / Singapore / cathyng_24@hotmail.com

    ReplyDelete
  39. Ann 恭喜恭喜。。你好棒,加油!:)
    谢谢你哦,有好东西一定不忘和我们分享。。:)
    Karen Ho from KL
    karenhwk@gmail.com

    ReplyDelete

  40. Thanks for the giveway.

    Kuan
    kuan_lyk@yahoo.com
    Malaysia

    ReplyDelete
  41. tanks for the give away
    name: melissa
    email: jayne@almech.com.sg
    country: singapore
    favourite: all your home cooked food/

    ReplyDelete
  42. 恭喜你!喜欢你的 Quick Oat Cookies 和 15 minutes pizza!
    Jozelyn Ng, Email: jocelynncp@gmail.com, Kuala Lumpur, Malaysia

    ReplyDelete
  43. Name : Shirley Kong
    Country : Singapore
    E mail : Skmfshirley@hotmail.com

    Have tried matcha macarons and was very excited when I saw feet and from there I make macarons with different flavor with a little tweak. Merry Xmas!

    ReplyDelete
  44. Name -Paige Heng
    Email -hasegawa.maya@hotmail.com
    Country -Malaysia
    Flaked Almond Biscuits

    A must-do-biscuits on the coming Chinese New Year!
    Thanks for sharing this nice recipe!

    ReplyDelete
  45. Thanks for the lovely giveaway.. Singapore

    Regards,
    JessicA | Jessica1374h@yahoo.com

    ReplyDelete
  46. 我超喜欢黑芝麻甜薯条, 其他的个个都是好料

    Regards,
    Kong Hie ding | kong-9577@hotmail.com

    ReplyDelete
  47. I have tried your recipe on Almond Cranberry Cookies. Love it and will be baking more to give away this Christmas.

    Many thanks for sharing.

    Christina Tan, Singapore
    christinatan13@gmail.com

    ReplyDelete
  48. Name : Jeanette Tay
    Email : jeanette.taych@hotmail.com
    Singapore

    Congrats ! Ann

    I have tried few of your baking and food recipes. My favorite is the banana walnut bread which become my family's fav too.thanks

    ReplyDelete
  49. Hi Ann,

    I have tried baking / making the following using your recipes :
    (1) Wheat free sponge cake (2) Piggy mooncake (3) Soya milk Jelly mooncake

    The results turn out good and I like your blog so much. Here's my details :

    Name : Melissa Mui
    Email : melmickm@yahoo.com
    Country : Malaysia

    ReplyDelete
  50. Ann, 恭喜恭喜!再次为你的成就感到骄傲,会继续给你更多的支持!嘻嘻!
    喜欢你的Oreo Cheesecake Bars,有空一定试试做!

    Name : Esther Lau
    Email : estherlauwk@gmail.com
    Country: Kuala Lumpur, Malaysia

    ReplyDelete
  51. Hello Ann, Congratulations! I have tried many of ur recipes and recently making d banana chocolate mousse..
    Name: Elvina
    Email: elvina_chai@yahoo.com
    country: Perth

    ReplyDelete
  52. Vanessa Chia Geok Lan , Malaca[Malaysia] , vanessa_824@yahoo.com

    ReplyDelete
  53. Many Thanks for the Food Magazine Giveaway & Congrats for the 2nd time feature in the magazine . Looking forward to try more of your recipe. Love the Banana Walnut Bread & soufflé Japanese cheesecake. Yummy!

    Regards,
    Yeo Shirley | ong_yeo@singnet.com.sg

    ReplyDelete
  54. Ann, congratulations!
    Thanks for your unselfish sharing. Was shopping at Giant when I saw your receipe being published. Bought one immediately.
    Thanks and Merry Christmas.

    Regards,
    Alice teo | loh.alice@gmail.com

    ReplyDelete
  55. Congrats to your wonderful recipes features in Mag again. Had tried your 洛神花cupcake and piggy mooncake, will love to learn more from you.

    Vannterline Chee
    vannterline@yahoo.com
    Singapore

    ReplyDelete
  56. Hi Ann,

    I have tried using your Traditional Mooncake recipe and also Mini Oreo Cheesecake recipe.

    lannieloke@hotmail.com

    Regards,
    Lannie Loke
    The Netherlands

    ReplyDelete
  57. I have tried your handmade piggy mooncakes with success! I also intend to make your flourless chocolate cake this Christmas!
    Lsyin2006@gmail.com
    Melaka, Malaysia

    ReplyDelete
    Replies
    1. Sorry , forgot to put my name-SY Choy. Really enjoy your blog!

      Delete
  58. Carol Lam
    pxlam@hotmail.com
    Singapore

    I have tried your chocolate marbled cookies. It is very delicious and I love it. My friends love them too. This weekend I going to try your Mini Fruity Cake. =)

    ReplyDelete
  59. Thanks million for wonderful introduction of this wonderful magazine and once again congratulations for the 2nd time to shre ur beautiful yummy food.

    ReplyDelete
  60. Congrats Ann!!!
    Wish you more and more of your recipes will be featured in different food magazine in year 2014.

    VIVIAN TAN - viviantsl@yahoo.com.sg - Singapore

    ReplyDelete
  61. Ann , congratulation !

    Kit Wai
    Kuala Lumpur ,Malaysia .
    kitwai@hotmail.my

    ReplyDelete
  62. Hi Ann! That is how wonderful and popular your recipes are! I have tried your golden chocolate cupcakes and banana cake and love them a lot. Many more to try in due course. Trying my luck again.

    Name : Phong Hong
    email : phong.hong8@gmail.com
    Country : Malaysia

    ReplyDelete
  63. Congrats, Ann... you've made it again!

    I've tried quite a number of your recipes but I love the 'Must try chocolate cupcakes' the most.

    Sokehah Cheah
    sokehahcheah@hotmail.com
    Malaysia

    ReplyDelete
  64. Congratulations, Ann! Good going =)
    Kim, The Ninja Baker
    NinjaBakerBlog@gmail.com
    USA

    ReplyDelete
  65. wow congradulations , to be featured in Gourmet magazine.

    ReplyDelete
  66. Thanks for the giveaway.
    Name: Christina Poh
    E-mail: cpoh@ymail.com
    Country: Singapore

    ReplyDelete
  67. Hi Ann, congratulations again and glad to know you too and those desserts look so delish. I have bought this magazine already and hope to meet you one of this days too.

    ReplyDelete
  68. Tristine
    Singapore
    Tristine81@hotmail.com

    Loves the butter cookies recipe n definitely will be baking soon for CNY as requested by my mum.

    ReplyDelete
  69. Thanks for your kindness..

    irenemllee@hotmail.com

    ReplyDelete
  70. HI Ann

    Congrats..Congrats = )

    I have only tried your easy brownie recipe and love it = )

    My name : Christine Teo... from Singapore, living in Hong Kong
    email : cteo23@gmail.com

    Thank you for the giveaway

    ReplyDelete
  71. Love your receipies

    Regards,
    Irene Lee | irenemllee@hotmail.com

    ReplyDelete
  72. Hi Ann,
    Your site is so full of wonderful recipe. It's difficult to say specifically which one I want to make...cos I really would like to try all of them if I have the time. I have tried your Avocado Cookies, Ham & Cheese Quiche. What I would like to try next is the flourless chocolate cake. Thanks for this giveaway!

    Jane Lim
    Singapore
    aloyallyanders@gmail.com

    ReplyDelete
  73. This comment has been removed by the author.

    ReplyDelete
  74. Hi Ann, I have tried your dried cherry tomato and yuzu cake.
    Cheers
    Susan Lee-Symons
    Singapore
    rssymons@singnet.com.sg

    ReplyDelete
  75. Congratulations Ann!! I have tried your Wheat Free Sponge Cake which was a success. My 6 yr old god-daughter ate 1/4 of the cake alone and "ta-pau" the rest home for herself! Your Braised Chicken Thigh is a keeper too! Thank you for sharing your brilliant recipes with us here.

    Name: Kristin Sng
    Email: Kristin.adris@gmail.com
    Country: The Netherlands

    ReplyDelete
  76. Congratulations on the recipes featured in Gourmet Living Magazines. I'm happy for you. It seems I miss out the opportunity winning your giveaway. By the way congrats to all the winners!

    ReplyDelete