I tried this quick and easy Pancakes without Baking Powder yesterday. This recipe was adapted from Angel of Cook.Bake.Love posted on her blog last week, thanks for sharing :) The pancakes are light but not fluffy as expected because no baking powder is used and I definitely prefer this healthy version. Pancakes are great for morning breakfast and delicious with butter and maple syrup. Your kids will also love adding fresh fruits, blueberry filling or chocolate sauce and a dollop of vanilla ice cream over the pancakes.
To avoid the sweetness of adding maple syrup or ice cream, I only added fresh fruits and blueberry filling, tastes good too.
Pancake without Baking Powder
Ingredients: makes 82 eggs, at room temperature2 tbsp sugar¼ tsp salt120ml (½ cup) milk¼ tsp vanilla extract120g cake flour2 tbsp vegetable oil/ melted butter
Method:
- Beat egg, sugar and salt till ribbon stage (triple in volume). You can also place the mixing bowl on top of a bowl of warm water while beating.
- Fold in sifted flour alternate with milk/vanilla extract. Lastly, add oil and mix well.
- Preheat non-stick pan Grease pan with vegetable oil. Scoop one small ladle of batter on pan, let batter spread by itself. Cook till brown on one side, flip and continue to cook, about 2-3 minutes on each side.
Kitchen note: Please hop over to Cook.Bake.Love's blog for more details as Angel soaked the eggs in warm water and uses HCP for making the pancakes.
Enjoy!







Hai Anncoo... looks so delicious and yummy :)
ReplyDeleteHi Ann! Hru doing? Wow loved to join you for some pancakes. Too tempting ya!! ;)
ReplyDeletepancake looks wonderful
ReplyDeleteCan I use my carrot cake exchange with your pancake so that we have varieties for our breakfast...haha! I love to eat my pancake with banana n strawberry maple syrup plus lots of cream ..so from healthy version becomes very unhealthy one. Yours look very healthy and thanks for sharing the healthy version pancake.
ReplyDeleteLi Shuan, Sure! I actually wanted to ask you for exchange ... hahaa..
DeleteI'm terrible, using buy those instant mix to make pancakes. These look yummy!! Good to see u still blogging....
ReplyDeleteShirley, I think homemade is the best.
DeleteHi Ann, lovely pancake. Beautiful photos as usual.
ReplyDeleteHave a nice day, regards.
The pancakes looks great, perfect for a morning breakfast ! And even without fruits, I am sure they taste great on its own as well! Looks so enticing !!
ReplyDeleteJoyce, This pancake is soft but not fluffy as I mentioned so you see my pancakes look skinny :D
DeleteAnd so fluffy - brilliant!
ReplyDeleteI love pancakes and without baking powder makes them all the healthier to love! :)
ReplyDeleteFantastic! And I love the blueberry filling too.
ReplyDelete过了早餐时间,不管啦,拿来做午餐也不错,嘻嘻!
ReplyDeleteAnn, glad that u like it. I love it with blueberry fillings and lots of fruits.
ReplyDeleteThanks Angel for sharing this recipe. It is good to use a recipe without baking powder once in a while. Don't you think so?
Delete我正在吃午餐了,没关系,我用来当下午茶~ 哈哈哈~
ReplyDelete呵呵。。。怎么你和Eileen都说同样的话?那你们两个就一起过来吧。
DeleteWhat a healthy breakfast. I love that you use fresh fruit as toppings. Very appetizing and I say they are way better than overly sweet syrups! :)
ReplyDeleteI would love to have this pancake with ice cream and fruits, am sure it will be very delicious! Beautiful photos!
ReplyDeleteyea, healthy start and a hearty breakfast.
ReplyDeleteMmmm love pancakes! Even without baking powder. :)
ReplyDeleteYour pancakes look lovely Ann. Must try fresh fruit instead of syrup and butter next time. Thanks for sharing :)
ReplyDeleteThanks Denise for pinning :)
DeleteAnn ,these look delicious ! Just love the fresh fruit toppings ! Yummy photos , too ! :D
ReplyDeleteEver since you posted this recipe on facebook...I'm in a huge (or humongous) craving for pancakes!!!! Drool...
ReplyDeleteThank you Nami!
DeleteLovely pictures! I would like to have it with a little bit of honey or a wee bit of kaya!
ReplyDeleteCheah,
DeleteGreat idea of using kaya. I must try that the next time.
I now know why I missed you when you took a break. My eyes was starving for a feast. You make simple pancakes into something elegant and inviting. Love your photos always. Xoxo
ReplyDeleteVeron,
DeleteThanks! I'm always flattered by your sweet comment ^=^
This pancake remind me of the fritters that my mom use to fry for us when I was a kid. My mom don't Know what is baking powder and no oven , She just use very simple and cheap ingredients but we were enjoyed so much with a cup of kopi O.
ReplyDeleteSonia, you're right. In those days our mothers don't know anything about measurements not like now huh..
DeleteThose look pretty awesome and healthy too with all the fruit!
ReplyDeleteThank you Simone :)
DeleteHi Ann, I never make pancakes for my children b4(what kind of mother I am?) but last week, I've also eyed on a pancake, it is called the Buttermilk Pancake which I would like to try in the future. At the moment, I will just enjoy your pancakes!
ReplyDeleteJessie, I also pancake recipes using buttermilk. Must try it if you post up the recipe.
DeleteAm craving for pancake..Yours look lovely!
ReplyDeleteAnn, this is a perfect light meal for you. It's my family favourite except hubby, his not such a western food person. haha....
ReplyDeleteHope you're having a great week ahead, dear. Take good care.
Blessings
Kristy
look so elegant how you served this along with the fruits..but i dont mind just having them plain! keep well, ann!
ReplyDeleteAnn, these pancakes look perfect for me. I don't like the fluffy kind with and won't use syrup. So like I said these with fruit is they way I would eat them...with ice cream would be good! :)
ReplyDeleteThose are lovely looking pancakes with all the beautiful toppings. Delicious, Ann!
ReplyDeleteThis recipe seems very convenient and easy to make! Would love to try cooking these one day :D
ReplyDeletePancakes without Baking Powder? Who knew. They sure look tempting Ann. It's good to know the next time I have no baking powder I will still be able to make pancakes!!! Now, I too want Pancakes!!!
ReplyDeleteThanks for sharing...
the pancakes look cheery with fruits and make a great breakfast.
ReplyDeleteThank you for sharing this recipe, Ann! Your pancakes look so delicious. If only we were neighbours!! I would not mind testing all your baking creations :D
ReplyDeleteBy the way, Ann - I always enjoy reading your blog and amusing myself with the pictures of the beautiful food you post here and therefore, would like to nominate you for the Versatile Blogger Award. I have announced it here: http://www.mywanderingstory.com/2012/06/versatile-blogger-award.html
Cheers and can't wait to see more blog updates from you!
Christine
which country are you from ?
ReplyDeleteI'm from Singapore!
Deleteرائع جداا وقمت بتطبيق الوصفه
ReplyDeleteTried the recipe this morning for breakfast and everyone loved it. Thank you:-)
ReplyDelete