When I saw my good friend Rachel made this Oreo Mini Cheesecake few weeks ago, I told myself I definitely want to make this too. As I'm not a great fan of the taste of the condensed milk, I used whipping cream instead. The recipe is quite easy to follow and only takes about 20 minutes of baking time. The end result was perfect! The mini cheesecake was not too sweet to my liking and the cake texture was so light it just melted in my mouth. Definitely a keeper for sure!
Hope you have a wonderful week ahead!