This Kuih Kosui is a very popular Asian snack and have been made by quite a number of bloggers recently. I also bookmarked this recipe from Alan (Travelling foodies) It is not very difficult to make this kuih, the texture is springy and soft. I love the aroma of the gula melaka (palm sugar) and pandan flavours mixed with grated white coconut. A perfect snack for those who enjoy kuih and it's best to serve guests at home.
- Festive Bakes