Liqueur Ginger Ice Cream
Ingredients:
100g Ginger ~ cut in pieces
80g Water
1 Egg + 1 Egg yolk
80g Icing sugar
1 1/2 tbsp Brandy or Rum
300g Non dairy whipping cream (fresh cream)
Method:
- Put ginger and water into a blender and blend until very fine. Strain and measure 120g ginger juice.
- Put ginger juice and egg, egg yolk, icing sugar together in a sauce pan. Stir and bring to boil at low heat till mixture becomes thick. Remove from heat and leave to cool. Mix in brandy.
- Whisk non dairy whipping cream until stiff. Add in ginger juice mixture and stir well with a hand whisk.
- Pour ice cream mixture into a container and freeze overnight.
- Enjoy!
Recipe adapted from Yummy Cold Desserts Made Easy
Kitchen note: To reduce the sweetness, I used 200g non dairy whipping cream and 100g whipping cream
It's nice to see ginger in something other than a baked good :)! I'd love to try this ice cream!
Gaga, Faithy: Thanks!
This look sooooo good esp. the weather has been so hot lately! Liqueur ginger? I've never tried it before..sounds interesting!
This just further proves that I need to get myself an ice cream maker, asap. It looks amazing!
Thanks Raje ;D
Icecream looks so tempting Anncoo! Love the ginger twist!
Kitchen Butterfly: Thank you for your compliment. Please visit often 😉
Love any icecream with ginger in it!!!!!! Superb!
Katy: You're welcome 🙂
Annco, what a fabulous, delicious, mouthwatering post!! I am so delighted to find this, and am looking forward to making this one. Thank you so much for this post!
Shirley, Thas: Thanks 😉
Ginger flavored ice cream?? wow that's something totally unique. I would love to taste this.
Unique flavour! Very creative indeed!
How I wish I can have some now..
WOW! This is cool!!
Wenn: No need ice cream for this recipe.
Tigerfish: Yes, just like the way you mix the mousse.
Sze Sze: 真的热到受不了。。
This is good for hot season now …. Mmmmmm, cold…
Yes…for the hot hot day! And we do not need an ice-cream maker for this, really?
Perfect for a HOT HOT day!! And I love ginger!
how i wish i know how to make home-made ice-cream!
Nostalgia: Thanks!
Christine: You might like this, if you like the flavour of ginger.
Ginger ice cream…Very creative. I'm quite curious to try its taste. Have to make some before our summer is gone.
Nice. Never heard of ginger icecream this great.
Cheah: Thanks for your info. Are you using IE? Mine is either at Fire Fox or Google chrome. But anyway I will double check on some of my recent changes in my blog template. (oh…this really takes time) Thanks again ;D
Mary: Can make this already…spring is on the way ;D
Petite Nyonya: Because of the hot weather, must make something cooling and refreshing *.*
liquer & ginger must have made a great pair for such perfect ice cream! i've yet to try making ice cream. this has inspired me to!!
Wow…..looks delicious! I should be able to enjoy this ice cream in this freezing weather. The liquer will keep me warm 😀
Your ice cream is just nice right now in this scorching weather. Btw I'm just curious, whenver I go into your blog I get the msg from 'Windows Internet Explorer, Operation aborted' and then I need to close it and then log in again. This has happened a couple of times. Just wondering.
Wendy: 就是有一股姜淡淡的味道，配上酒味真一是一流。不过不是每个人会喜欢。。。hi..hi..
Honey Bee Sweets: 去风和去热。。。maybe you're right…;DD
Sow Ling: 喜欢姜味就会喜欢这个冰淇淋。
Lia: No need special machine. I used my Kenwood cake mixer to whisk the cream and mix together with the ginger juice.
Ginger ice cream! Wow this is interesting. Do you have to use special blender to make the ice cream?
就是姜酒冰淇淋啦！。。。
我最爱姜味，赶快抄下！
This looks like a refreshing and 去风 recipe. 😉 With such wacky hot temperature here in Singapore, this is definitely a nice treat! Thanks for sharing this. 😉
哇!!! 姜+酒+雪糕…想象不出来会是什么味道咧..
Gulmohar: You're welcome 😉
Mimi:Thanks!
BOB: Thank you!
Sook: This is a perfect combo..
Rylan: You don't need an ice cream maker to make this. Use your cake mixer machine to whisk the cream.
Gera: Thanks *.*
Murasaki: Thanks for your compliment.
Simone: Hope to see your postings soon 😉
Chris: Yep, really need something cooling.
Wow … so yummy! Great to have one in this hot weather!
This looks delicious! I actually bought an icemachine this month so I am anxiously waiting for summer to arrive so I can try out all the recipes I have collected. I will try this one too!
Ginger ice cream sounds absolutely delicious. Great presentation too. 🙂
Ginger, Rum, and creamy what a refreshing and special ice cream.. overall breathtaking 🙂
Cheers,
Gera
Wow! After reading your entry, I feel like I want to put ginger on everything.
I so wish I had an ice cream maker so it would be easier to do this.
Thanks for sharing!
Wow, ginger flavored ice cream? I wonder how that tastes! Looks great!
Ok, that ice cream sounds awesome. But that method for making ginger juice is priceless! I can think of so many things I would want that for. Thanks!
What great flavors to put in ice cream.
Mimi
That looks terrific..I love ginger flavored ice cream.thanks for this recipe Anncoo !
Thanks Natashya 🙂
Oh Kristy…do you have another recipe of ginger ice cream to share?
quelle excellente saveur, j'en raffole ça doit être trop bon
bonne journée
Yeah, Lyndsey was asking me for this recipe the other day! You're just right on time!
This ice cream with ginger and brandy sounds awesome!
Pigpigscorner, Tina, SIS: Try this if you like ginger flavour.
Rachana: Thanks, let me know the outcome after trying it.
Lea Ann: Thank you! I just bought two books of making ice cream desserts. Will try to make some if I'm not too lazy…*^*
Pei-Lin: Thanks for coming. Hope you like this post. I understand you're very busy, take care.
Pete: Want to try some ;DD
Lindsey: Yes, I saw kristy post the other day, looks so yummy. Thought of making that too but I don't have cardamon at home. Try this if you love the flavour of ginger.
So the spring is coming~~~
Thanks Vrinda!
温馨小屋：对对！天气真的很热，搞到我每天好像无精打彩。
oh, such a unique and flavorful creation.
大热天，来杯冰冰的雪糕，多棒啊！
OH My..i am drooing here..so pretty and flavorful ice cream…