Durian Panna Cotta
Durian craze is still on and I made this utterly silky smooth dessert like tofu with durian. It just melts in your mouth and I just couldn’t stop eating two in a go. It did not last long in my house that is for sure.<3
Here is the recipe (adapted from Dessert’s Temptation)
600ml Fresh milk
80g Whipping cream
60g Sugar
15g Gelatine powder
60ml Water
200g Durian puree (blend durian to smooth)
Method:
- Add gelatine to water to soak for 5 minutes.
- Combine fresh milk, whipping cream and sugar in a pot, put under medium heat and stir until sugar dissolved. Bring the liquid mixture to light boil.
- Then add in soaked gelatine into it and stir until gelatine dissolved.
- Lastly add durian puree and mix well, do not boil but keep stirring it for 5-8 minutes at low heat. Strain and pour mixture in cups or moulds.
- Refrigerate for at least 2 hours and serve.
Enjoy!
un beau dessert mais la présentation est magnifique bravobon dimanche
and seriously, if i could have a bite of that. I would ENJOY for sure!! What a lovely idea!! DURIAN is a big winner to me.
I've never had durian before, but I love panna cotta! Might have to give this a go sometime =)
I love these photos – very colorful.
Love durian!! your panna cotta looks so silky and delicious!
This is just so cute Ann..I love your recipe and method! they are done with perfection..
口水直流了~ 榴莲榴莲啊!
Ann, you have some really exotic and unique recipes here!! I love this fusion Italian dessert you created.
ann, this is super tempting…i love durian and the texture soooo smooth
hi ann I made this panna cotta yesterday & yes me & my family really enjoy the taste.. so smooth & so yummy ๐ thanks for sharing the recipe :)http://www.secubitgaramnor67.com/2011/08/durian-panna-cotta.html
Thanks Little Inbox for your compliment :)Pacheco Patty ~ thanks! hehee… I think not many westener can accept this flavor. :))Hi Lemon, Thank you very much for dropping by ๐ Please visit often and have a wonderful weekend.
Very interesting recipe, looks great, very good photos!
Really lovely looking dessert Ann… bet the durian taste is outstanding huh? Gorgeous photos:) love your mould too
@K.Nor
Hi Nor, I'm so glad you and your family enjoyed this durian dessert. I like your heart shape mould, very pretty.
我也觉得照片拍的很美
榴莲口味的甜点,我喜欢^^
Beautiful presentation, I'm so curious about the flavor;-)
@That's Ron
Thank you Ron. Hope your colleagues will love durian after a few try ๐
Your photos look nice with the flowers around for decoration.
Min ~ hehee.. so next time I must more to share with you.
hahaa..lena, thanks!
Ellena, have a try… this is not bad.
Ai Ping, the star shape mould is very good for making jellies, very nice.
Firefly ~ thank you very much for visiting ๐
Thanks Lyndsey & Rosita.
Have a great weekend ahead.
Tigerfish ~ Because the durians are very cheap this year, cannot eat too much so keep some for desserts.
Cherry Potato ~ 我也是存了好多榴莲在冰箱里。今年吃得特别多。
Thank you Lisa.
Jo ~ thank you very much for your compliment ๐
Esther ~ 真的很不错哦!有空你一定要试试看。
Thanks Joyce.
Nami ~ really hope your boys will love durian… :DD
Ann, I love the photo you taken. It must be delicious as its look!
This looks really good! It won't last long in my house either!
We love panna cotta…and it's durian! How cool! My son keeps asking me "what's that?" pointing at durian at Asian market… I want to buy but not sure how to eat it… I'd love this durian pannna cotta instead (already made would be perfect. hehee).
Added with durian and still can yield such smooth panna cotta… 美美 & 香香。。。我喜欢 ^_^
Great dessert with durian and yes, the season is still on. I love the pictures and the colours simply jump out at you.
nice one… Today i gave some of my australian colleagues durian candy… and they couldn't take it… but by the looks of this.. am sure they'll take ur desert
Your mold makes the dessert so pretty! I would love to try this durian panna cotta!
你这道甜点来得真是时候。我家的冰箱还有很多榴莲肉,谢谢你的这个食谱。
Panacotta looks beautiful luxury, love, hugs
Hmmm… what a nice soft dessert! slurp….Hope you're having a lovely evening.Kristy
This look so delicious! I have the same star shape mold so that is a good reason I try this out yeah ๐
wow durian is really a versatile fruit..
Durian Pannacotta? Loving it… and can imagine the smooth silky taste with every bite…:D
Beautiful pictures and beautiful Panna Cotta ๐ YUM!!!
@spcookiequeen
Gina, I know not many westerner can accept durian ๐
Oh I can imagine the creamy texture and yet the fragrant aroma of durian! Yum, I can eat 3 at a go for sure!
Sounds awesome ๐ like a durian pudding ๐ thanks for the inspiration
我来吃咯。很好吃哦~
我喜欢这一系列的照片:)
那几朵花,有画龙点睛的效果:P
wow ann, this is soooo smooth!! first, the durian already sounds tempting and with this in panna cotta, tell me who would want to miss that?!!
I like Panna Cotta, yours even with durian, hehe. I think I will eat this non stop if I happen to make this.
So smooth… It is good for hot weather dessert. ๐
Looks marvelous, I must try this sometime..
I love the photos!!! Beautiful!!!
Ooooh, that sure looks so silky soft and delicious. With durians? I need many portions! ๐
this is so pretty your the dessert queen ๐
Lovely presentation.Bravo!
absolutely amazing!! gloria
I really love durian flavour in dessert. Your panna cotta looks so lovely ๐
Oh gosh! Did i just saw DURIAN!!!!! I love this dessert! I shall make some this weekend ๐
you are so creative, durian panna cotta sound so yummy!
Looks so smooth! Beautiful clicks too and thanks for sharing the recipe, Ann.