Earl Grey Panna Cotta 伯爵茶奶冻
The weather has been very hot in the past weeks, that’s the reason why you are seeing more dessert recipes in my blog. Here is a very simple recipe using Earl grey hot tea to transform into a cool dessert. Is easy to make this Earl Grey Panna Cotta at home and can be prepared in advance. Just chill the panna cotta few hours before meal time and serve with a dust of cocoa powder. Then enjoy a cup of this silky smooth dessert to cool you down in this hot weather.
Earl Grey Panna Cotta 伯爵茶奶冻
Prep time
Cook time
Total time
Author: Ann Low
Ingredients
- 8 Earl Grey tea bags, take out the tea leaves from bags
- 250ml water hot water
- 1 tbsp gelatin soak with 1 tbsp water
- 7.5 tbsp light brown sugar
- 350ml fresh milk
Instructions
- Place Earl grey tea leaves in a small pot. Pour into hot water and cover with a lid, leave to infuse for 10 minutes.
- Add in brown sugar, stir well and bring to a boil under medium heat. Then add the soaked gelatin into it and stir well till gelatin melted, off heat.
- Lastly pour in fresh milk, mix well and pass through a sieve, drain well. Use spatula to press down hard to get any extra liquid out.
- Pour tea milk into serving cups and leave to chill in the refrigerator for few hours to set.
- Dust some cocoa powder over pudding before serving.
伯爵茶奶冻
材料：
- 8包 伯爵茶叶，
- 250毫升 热水
- 1汤匙 鱼胶粉 + 1汤匙水，浸泡
- 7.5汤匙 赤糖
- 350毫升 牛奶
做法：
- 将伯爵茶叶放入锅里。倒入热水，盖上锅盖，浸泡茶叶10分钟。
- 接着加入赤糖搅匀，以中火煮致滚。放入浸泡过的鱼胶粉，搅拌致融化，熄火。
- 最后倒入牛奶，搅匀。将奶茶过滤。须用橡皮刮刀将筛网上的茶叶尽量压一压，才不会造成过多损耗。
- 将奶茶平均倒入杯子里。即可放入冰箱冷藏致凝固。
- 食用前，撒上适量可可粉即可享用。
I’m submitting this post to the Best Recipes for Everyone May 2015 Event
(Theme: My Favourite Desserts)
organized by Fion of XuanHom’s Mom and co-hosted by Aunty Young
I’m looking forward to trying your recipe with brown sugar. Will also add a little vanilla. Thanks for sharing.
its raining over here, although when the sun does shine it gets pretty hot. love those cute little containers you have used to make the panna cotta, very curious about the taste
I enjoyed your beautiful food photos! I have decaffeinated(because I can't have caffeine) earl grey tea and everything else including the similar petite jars…I would love to make this panna cotta!
Hi Ann, this is a really delicious and refreshing way to use Earl Grey tea in making a dessert! Thanks for sharing it to BREE!
A very good idea and very Nice pictures !
Light and yummy dessert!
Looks so refreshing! And such pretty pictures….love the milk jug especially! 🙂
Hi Ann,I wish that you can transfer some heat to our Melbourne wintery weather… Whether warm or cold, I'm loving these earl grey panno cotta :DZoe
很有茶香味的感觉,加上滑润的口感,很享受啊~
This looks so good. I LOVE Earl Grey tea.. I just went on a $40 tea shopping spree, and a bug chunk of it was Earl Grey :p.
its raining over here, although when the sun does shine it gets pretty hot. love those cute little containers you have used to make the panna cotta, very curious about the taste
Hi Ann,Thanks for sharing this nice chilled dessert 😀
Ann, this is a lovely cooling dessert and I love the tiny serving bottles!
So beautiful! I love the styling and lighting of those photos, Ann.
好有感觉 。。。。。
感觉我也在 hi tea 了。哈哈 ~
i like the smooth smooth texture… i like how it flows down my throat… a very sensational feeling ^^
I’m looking forward to trying your recipe with brown sugar. Will also add a little vanilla. Thanks for sharing.
I enjoyed your beautiful food photos! I have decaffeinated(because I can't have caffeine) earl grey tea and everything else including the similar petite jars…I would love to make this panna cotta!
Hi Ann, this is a really delicious and refreshing way to use Earl Grey tea in making a dessert! Thanks for sharing it to BREE!
its raining over here, although when the sun does shine it gets pretty hot. love those cute little containers you have used to make the panna cotta, very curious about the taste
its raining over here, although when the sun does shine it gets pretty hot. love those cute little containers you have used to make the panna cotta, very curious about the taste
Looks so refreshing! And such pretty pictures….love the milk jug especially! 🙂
This looks so good. I LOVE Earl Grey tea.. I just went on a $40 tea shopping spree, and a bug chunk of it was Earl Grey :p.
Hi Ann,
Thanks for sharing this nice chilled dessert 😀
A very good idea and very Nice pictures !
So beautiful! I love the styling and lighting of those photos, Ann.
Light and yummy dessert!
Hi Ann,
I wish that you can transfer some heat to our Melbourne wintery weather… Whether warm or cold, I'm loving these earl grey panno cotta 😀
Zoe
Ann, this is a lovely cooling dessert and I love the tiny serving bottles!
i like the smooth smooth texture… i like how it flows down my throat… a very sensational feeling ^^
很有茶香味的感觉，加上滑润的口感，很享受啊~
好有感觉 。。。。。
感觉我也在 hi tea 了。哈哈 ~