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Braised Chinese Mushrooms with Roast Pork 焖香菇烧肉

Ann Low February 22, 2010 55 Comments

Printable recipeIngredients: 200g Chinese dried Mushrooms200g Roast pork ~ cut to thick slices15g Rock sugar3 1/2 cups Mushrooms water (strained liquid from soaking mushrooms)3/4

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Hello! I am Ann Low. Welcome to my humble blog - Anncoo Journal, a place where you can find many quick and easy recipes ideas that I have created that could inspire you to bake or cook at home for your loved ones. Please feel free to browse around this healthy recipes blog to find delicious cake recipes and much more. Read about me and navigate to the recipe index of this food and recipes blog... Read More…

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