No Bake Caramel Pudding 免烤焦糖布丁
- 4 pcs Gelatin leaf or 1tbsp+1tsp gelatin powder (about 15g)
- 4 Egg yolks
- 70g Caster sugar
- 500ml Fresh milk
- 1.5 tsp Vanilla extract
- 200g Whipping cream
- Soft Caramel
- 120g Caster sugar (about ¾ cup)
- 100ml Hot water
- Stir egg yolks and sugar till pale, set aside.
- Soak gelatin leaves in cold water till soft (less than a minute) and squeeze out excess water, set aside. (or soak gelatin powder with 3 tbsp of water)
- In a pot, pour in milk, vanilla extract and whipping cream together, stir well.
- Turn on fire to low heat and stir milk mixture with a heat resistant spatula to almost boil, off heat. Add in soaked gelatin leaves and stir still melted.
- Slowly pour hot milk mixture into egg yolks ~ stir the mixture well with a hand whisk as you pour the hot milk. Pour egg yolk mixture back into the pot and place pot over low heat again. Stir pudding mixture begins to thickens.
- Pass pudding through a sieve and pour into individual glasses to almost full. Chill pudding in the refrigerator to set for a few hours or overnight.
- To make caramel - Place sugar into a medium pot over low heat and wait for the sugar to caramelize (do not stir liquid at this stage). and starts to bubble. Swirl the pot a little to get even brown. Turn off heat and let caramel to settle down for a minute. Then slowly add in hot water down from the side of the pot and stir well with a metal spoon.
- Spoon the soft caramel over pudding and serve immediately .
免烤焦糖布丁
- 材料:
- 4片 吉利丁片
- 4粒 蛋黄
- 70g 细砂糖
- 500ml 鲜奶
- 1.5茶匙 香草精
- 200ml 动物性奶油
- 120g 细砂糖
- 100ml 热水
- 做法:
- 蛋黄及细砂糖搅拌至蛋黄的颜色变浅,备用。
- 用冰水浸泡吉利丁片至软,挤干水分,备用。
- 将鲜奶,香草精及动物性奶油一起放入锅内以小火煮热鲜奶快要沸腾时熄火。将吉利丁片加入搅至融化,用耐热橡皮刮刀搅拌均匀。
- 将热鲜奶慢慢地倒入蛋糊内。同时须用搅拌器不停的搅拌.
- 接着再倒回煮锅内小火加热至布丁开始有一定浓稠。
- 布丁液过滤,平均倒入容器内约8分满。放入冰箱冷藏数小时至凝固或隔夜。
- 流动性焦糖液做法 – 细砂糖放入锅里开小火加热,不要摇动。让细砂糖渐渐融化由金变成为咖菲色,即成沸腾的焦糖。熄火。待冷却大约一分钟,慢慢往旁变倒入热水至水倒完为止,搅拌均匀。即成为流动性焦糖蛋液。之后在布丁表面倒入焦糖液即可享用。
***谢谢Tracy分享食谱。这免烤焦糖布丁不会很难做,很细滑,是一道很受爱吃甜食者的欢迎。
Oh Ann, I LOVE this! Your recipes are so mouthwatering!
Thank you, Lizzy. Have a try :))
This looks delicious!!! Have you ever tried butterscotch? Remember to add it to your Besty Listhttp://www.thebesty.com/annlow
Very cute jars.. 🙂 not just jars, but pudding too!
Ann, I love anything with caramel, yummy yummy. And I like your pudding glasses, so cute.
Hello! This looks like a great receipe that my mom will definitely love! Thank you for sharing!
The bottles are so pretty, I cannot find at Taobao,May I know when u purchased it.
Thank you so much for your quick respond
Hi, You find the bottles from this linkhttp://item.taobao.com/item.htm?spm=a1z09.2.9.48.mMdVNJ&id=38572598658&_u=cp2fmvmce74
ann姐。这个好吸引人哦!好棒!好棒! like。。
Hi Ann, Can I replace milk to coconut milk?
Hi Pik Chuen,I'm not sure about using coconut milk. Have to try it out first.
Hi Ann, thank you for sharing.I wonder that if I refrigerate them, will the caramel on the top solidify?
我很喜欢焦糖的香气呢:)
What a refreshing pudding and I'm sure kids will love them. Those bottles are so cute!
Lovely Caramel Pudding in those cutie bottles. Think my girl will like it. Thanks for sharing, Ann.
Such delicious pudding, especially in those adorable bottles. Who could resist? I know I won't.
I'm sure my girl will love this sweet treat. The bottles are sooo cute!!
很棒的甜品,可惜我家的不爱这甜品。。。
Hi Ann,These nice petite treats are great to satisfy happy kids :DZoe
It reminds me of panna cotta..but only better because it's topped with caramel. An excellent dessert, Ann.
Ann,免烤刚我耶!看样子就肯定超滑很好吃!我要一个可以吗? :Dmui
So pretty – where did you get those little bottles?
Thanks :)) Bought those bottles online at Taobao.
Ann, these are such dainty and lovely desserts! If I can't get gelatin leaves can I use the gelatine granules and if so, how much shall I use? Thanks, Ann!
Hi Phong Hong, Yes, can use 15g gelatin powder. Just updated on my recipe.
Hi Ann, thank you for sharing.
I wonder that if I refrigerate them, will the caramel on the top solidify?
我很喜欢焦糖的香气呢:)
Lovely Caramel Pudding in those cutie bottles. Think my girl will like it. Thanks for sharing, Ann.
Such delicious pudding, especially in those adorable bottles. Who could resist? I know I won't.
Ann,
免烤刚我耶!
看样子就肯定超滑很好吃!
我要一个可以吗? :D
mui
I'm sure my girl will love this sweet treat. The bottles are sooo cute!!
It reminds me of panna cotta..but only better because it's topped with caramel. An excellent dessert, Ann.
很棒的甜品,可惜我家的不爱这甜品。。。
What a refreshing pudding and I'm sure kids will love them. Those bottles are so cute!
Hi Ann,
These nice petite treats are great to satisfy happy kids 😀
Zoe
Hello! This looks like a great receipe that my mom will definitely love! Thank you for sharing!
Ann, I love anything with caramel, yummy yummy. And I like your pudding glasses, so cute.
This looks delicious!!! Have you ever tried butterscotch? Remember to add it to your Besty List
http://www.thebesty.com/annlow
Hi Ann, Can I replace milk to coconut milk?
Hi Pik Chuen,
I'm not sure about using coconut milk. Have to try it out first.
Oh Ann, I LOVE this! Your recipes are so mouthwatering!
Thank you, Lizzy. Have a try :))
The bottles are so pretty, I cannot find at Taobao,May I know when u purchased it.
Hi, You find the bottles from this link
http://item.taobao.com/item.htm?spm=a1z09.2.9.48.mMdVNJ&id=38572598658&_u=cp2fmvmce74
Thank you so much for your quick respond
ann姐。这个好吸引人哦!好棒!好棒! like。。
Very cute jars.. 🙂 not just jars, but pudding too!
Ann, these are such dainty and lovely desserts! If I can't get gelatin leaves can I use the gelatine granules and if so, how much shall I use? Thanks, Ann!
Hi Phong Hong, Yes, can use 15g gelatin powder. Just updated on my recipe.
So pretty – where did you get those little bottles?
Thanks :)) Bought those bottles online at Taobao.