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Chawanmushi 茶碗蒸 (Steamed Egg Custard)

Ann Low October 10, 2010 114 Comments

Chawanmushi (茶碗蒸,Chawanmushi, literally "tea cup steam" or "steamed in a tea bowl") is an egg custard dish found in Japan (refer wiki). Unlike many other custards, it is usually

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