Quick Cheese Baked Rice 简易芝士焗饭

This simple, quick cheese baked rice is delicious and only takes 10 minutes to bake. I cooked this over the weekend with some leftover roast chicken and some other ingredients I had in my pantry. I added one egg to the rice with a cheese topping. I really love the egg oozing out when the spoon digs into the rice! Quickly blend the egg with the melted cheese and rice mixture to get a smooth, runny eggy texture before consuming. This is really yummy. I’m so happy that my other half gave his thumbs up for this easy, one dish meal.

Quick Cheese Baked Rice

 

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Prep time

15 mins

Cook time

10 mins

Total time

25 mins

 

Author: Ann Low

Serves: 2 servings

Ingredients

• 2 bowls cooked hot rice
• 1 onion, shredded (about 100g) or more
• 100g cooked chicken, shredded or prawn cubes if prefer
• 1 tbsp light soya sauce
• 2 eggs
• mozzarella cheese for topping

Instructions

1. Fry onion till soft with some oil and add shredded chicken into it, fry well. Add soya sauce, stir fry well again. Then mix the chicken mixture into cooked rice.
2. Scoop hot rice mixture in baking dish or aluminum foil tray, greased with little butter at the bottom. Make a dent in the center with a spoon and drop in egg. Scatter mozzarella cheese on top with a dash of pepper and salt.
3. Bake in preheated oven 200 deg C for about 10 mins till cheese melted.
4. Garnish with some nori seaweed or finely cut spring onion and serve piping hot.

3.5.3226

*简单方便又美味的芝士焗饭， 只须烤十分钟就搞定！

材料：

• 2碗 热白饭
• 1粒 洋葱 （约100克），喜欢的话可以多加
• 100克 熟鸡肉丝或用虾仁
• 1汤匙 酱请
• 2个 全蛋
• 适量莫扎里拉奶酪丝放表层
• 胡椒/盐少许

做法：

1. 热锅加少许油将洋葱炒软，放入鸡丝炒匀。最后加入酱请再拌匀即可。然后拌入热饭里。
2. 将热饭料舀入碗或锡纸盘里（底部涂点牛油）。用汤匙在饭中间压下窩心，倒入鸡蛋撒上适量奶酪丝及胡椒粉与盐。
3. 放进预热烤箱摄氏200度烤约十分钟至奶酪丝融化即可。
4. 最后撒上少许紫菜或葱花跟鸡蛋一起拌匀便可马上享用。

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