Chia Seeds Jelly 奇异籽果冻
While I was rummaging my fridge the other day, I spotted some lemons, limes and oranges sitting snugly inside. So I combined the fruits to make these citrusy refreshing and Chia Seeds Jelly with a hint of honey. A perfect cool treat much needed in this hot, crazy weather.
Chia Seeds Jelly
Prep time
Cook time
Total time
Author: Ann Low
Recipe type: Easy
Cuisine: Dessert
Ingredients
- 150ml fresh lemon juice
- 150ml fresh lime juice
- 200ml fresh orange juice
- 1.5 - 2 tbsp black chia seeds
- 30g konnyaku powder (3 packets)
- 1300ml water
- 200g sugar
- 160g honey (1/2 cup)
Instructions
- Combine konnyaku powder and sugar in a bowl.
- In a pot, add water, lemon juice and lime juice, stir well. Pour the konnyaku mixture into it and stir liquid a boil under medium heat. Add in black chia seeds and honey, continue to stir the liquid to boil for about 5 minutes, remove from heat.
- Lastly pour in orange juice and stir for another one minute. Then pour liquid into desired moulds and chill jellies to set for 2-3 hours before serving.
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Hi Ann, it is a long time I haven't make any jelly. This chia seeds jelly looks good and so well done. Bookmarked to try.
Has anyone tried other flavours? I was interested in making peach/ appl flavoured
From the ingredients that you had used, I can imagine how refreshing this jelly is. Good attempted on the chia seeds too!
Very pretty! Great use of chia, Ann.
Your jellies are so gorgeous!
They look so nice! Just perfect size and shape 😀
How do u remove the jelly from the mould ? Does it stick ?
Hi Ann,
These jellies are simply lovely! I reckon they are great for both cool and hot weathers 😀
Zoe
Hi Ann,
How I wished to have some of your icy cool & refreshing jellies in our hot weather ^-^ !
Hi Ann, I can imagine the citrusy flavour with a hint of sweetness frm the honey. Indeed a refreshing treat! 🙂
Your blog is impressive, thanks to the quality of your recipes & other content. We would be glad if you would participate on Contestchef so that your quality recipes can contest with other such bloggers/ recipe creators and win accolades from various players in the global food industry.
Contestchef is a global forum for food/ recipe bloggers to showcase their skills to the world. This is a one of a kind concept and backed by food conglomerates around the world. Several recipe creators/bloggers are already contesting on Contestchef.
Click to join Contestchef
Sincerely,
Nandy
Contestchef
Has anyone tried other flavours? I was interested in making peach/ appl flavoured
[…] 15. Chia Seeds Jelly […]
Your jellies are so gorgeous!
From the ingredients that you had used, I can imagine how refreshing this jelly is. Good attempted on the chia seeds too!
Very pretty! Great use of chia, Ann.
They look so nice! Just perfect size and shape 😀
Hi Ann, it is a long time I haven't make any jelly. This chia seeds jelly looks good and so well done. Bookmarked to try.
How do u remove the jelly from the mould ? Does it stick ?
Hi Ann,
How I wished to have some of your icy cool & refreshing jellies in our hot weather ^-^ !
Your blog is impressive, thanks to the quality of your recipes & other content. We would be glad if you would participate on Contestchef so that your quality recipes can contest with other such bloggers/ recipe creators and win accolades from various players in the global food industry.
Contestchef is a global forum for food/ recipe bloggers to showcase their skills to the world. This is a one of a kind concept and backed by food conglomerates around the world. Several recipe creators/bloggers are already contesting on Contestchef.
Click to join Contestchef
Sincerely,
Nandy
Contestchef
Hi Ann, I can imagine the citrusy flavour with a hint of sweetness frm the honey. Indeed a refreshing treat! 🙂
Hi Ann,
These jellies are simply lovely! I reckon they are great for both cool and hot weathers 😀
Zoe