Jam Doughnut Muffins 果酱多拿玛芬
When I saw Bake Along #71 is Jam Doughnut Muffins, I immediately wanted to join the fun. This doughnut muffin is very easy to make. With a couple of quick stirs, the batter is done and all you need is to add some jam inside. I prefer to make them into mini muffins (I used friand pan). Th muffin tasted like a doughnut with a sprinkling of sugar on top and they can be quite addictive especially when served warm.
Jam Doughnut Muffins
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Cook time
Total time
Author: Ann Low
Serves: 20 pieces
Ingredients
- ½ cup Fresh milk (100ml)
- 5 tbsp Corn/vegetable oil
- 1 large Egg
- ½ tsp Vanilla extract
- 1⅓ cups Sel-raising flour (160g), sifted
- ⅓ cup Caster sugar (65g)
- ⅛ tsp strawberry jam
- ½ cup Melted butter (used only 50g)
- ½ cup Caster sugar
Instructions
- Preheat oven to 375 deg F/190 deg C. Grease the mini muffin pan with oil or butter.
- In a bowl, beat together milk, oil, egg and vanilla extract with a hand whisk. Dump in the flour and ⅓ cup sugar and roughly fold the mixture to just combined. The lumps don't matter as this will make the muffin soft.
- Spoon the mixture into each pan hole (I used friand pan) to half full. Then add a heapful ⅛ teaspoon strawberry jam, then top with more muffin mix so that the cases are just about full.
- Put them in the preheated oven and bake for about 18-20 minutes or until the tops have puffed up into little toadstools. Meanwhile, melt the butter and lay the ½ cup sugar out in a wide shallow bowl or plate.
- As soon as the muffins are ready, remove them from the pan. Dip them in the butter and then in the sugar. Eat warm.
果酱多拿玛芬
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非常容易做的多拿玛芬，加了一点果酱做馅，口感真的很像甜甜圈。~~可以试试看
Author: Ann Low
Ingredients
- ½ 杯 牛奶 （100毫升）
- 5 汤匙 粟米油/菜油
- 1 个 大鸡蛋
- ½ 茶匙 香草精
- 1⅓ 杯 自发面粉，过筛 （160克）
- ⅓ 杯 细糖 （65克）
- 草莓果酱
- ½ 杯 融化牛油 （50克）
- ½ 杯 细糖
Instructions
- 预热烤箱致190度。抹油在一个迷你玛芬烤盘，备用。
- 将牛奶，油，鸡蛋及香草精一起放进碗里，用拌手动搅拌器搅均匀。倒入自发面粉和1/3杯糖。用橡胶刮刀拌面糊致匀但不须拌滑，这样做烤出来的玛芬才不会变得太硬。
- 将面糊舀进玛芬烤盘里致一半。加入1/8小茶匙草莓果酱，然后把剩余的面糊铺盖上即可。
- 放进预热烤箱烤约18-20分钟或烤致表层有一点膨胀就表示熟了。期间将1/2杯牛油融化在碗里， ½杯细糖倒在一另一个碟子上，备用。
- 玛芬烤好后取出。先沾上牛油，接着沾细糖即可。满芬趁温热的时候最好吃。
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I am linking this post to the Bake Along event created by
Joyce of Kitchen Flavours, Lena of Frozen Wings & Zoe of Bake for Happy Kids
Joyce of Kitchen Flavours, Lena of Frozen Wings & Zoe of Bake for Happy Kids
yes you are so right, very easy to make and i love them! Glad that you like them too!
Hi Ann, Wow, this doughnut muffin looks great and ho jiak!! I have never tried this before….. Am bookmarking this wonderful recipe of yours and will give this a try one day. Thanks for sharing and warmest regards 🙂
Your doughnut muffins look so inviting. I'm tempted to make some too. 🙂
I saw this recipe in Bake for Happy Kids blog and wanted to try too. Yours looks wonderful too…so prefect!
真的特别，我还有些果酱，找天也来做做看 ：）
Ann，这muffin看起来很好吃哦，收藏收藏，下次要做来试试，谢谢
Hi Ann, agree with Phong Hong, your Jam-Doughnut Muffins are so cute and lovely !
哇!Ann 这个真的很特别, 现在很想吃一个呀!
ann，我看了这个好喜欢。like！
wow… its delicious.. thank you for this
http://newsnextbd.com
Ann, you have baked very cute jam doughnut muffins! And you make me want to bake them too 🙂
halo,,
you are such a grateful person,
sharing all your wonderful bakes,
especially with photo n step for people like
me to major,,thanks for your kind sharing n
gift,,,
holly–sg
Hi Holly, Thank you very much for your comment 🙂 Hopefully you've tried some of my recipes 🙂
These doughnut muffins look crazily tempting and delicious, Ann.
Wow look so lovely your jam doughnuts! Mmm….I should have coated my doughnuts with sugar too and that's look more like doughnuts instead.
Your cake pan looks so cute! They are oval shapes 🙂
Hi Ann,
These doughtnut muffins are indeed lovely! Glad that you have enjoyed these little treats! Thank you for baking along with us!
Hi Ann,
Nice to see that you enjoyed this bake… All of them look so perfectly baked 😀
I like your idea of using friand pan to bake these doughnuts 😀
Zoe
PS Must remember to link your post with us leh… I have not see your link yet :p
HI Zoe, hahaa… sorry because I'm busy updating my post to FB. Will do now.
好特别，是doughnut又是muffin …喜欢有内馅的，咬下去有惊喜的感觉:D