Taiwan Lor Bak Png 台式滷肉飯
Ingredients: 500-600g Minced Pork with fats (五花肉) 100g Shallots 8-10 Hard boiled eggs (mini) 6 tbsp Dark Soya Sauce 1 tbsp Sugar 2 tbsp Cooking
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Ingredients: 500-600g Minced Pork with fats (五花肉) 100g Shallots 8-10 Hard boiled eggs (mini) 6 tbsp Dark Soya Sauce 1 tbsp Sugar 2 tbsp Cooking
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