Guo Tie (Fried Dumpling) 锅贴
Ingredients: 1 pkt Taiwan dumpling skin (32 pcs) Filling: 300g Minced meat with fats (五花肉) 100g Prawn meat - mash the prawn meat with a knife or use blender to blend 120g
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Ingredients: 1 pkt Taiwan dumpling skin (32 pcs) Filling: 300g Minced meat with fats (五花肉) 100g Prawn meat - mash the prawn meat with a knife or use blender to blend 120g
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